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DIY Cellulite Zapping Lotion Bar

Since it’s officially Summer, now, you know what that means. . .  . Shorts, swimsuits, and a lot less coverage. Which, of course, draw attention to something most women would rather not: Cellulite. 

A.k.a. Orange peel. Cottage cheese. Dimples. Adiposis edematosis. 

Which brings us to Cellulite Zapping Lotion Bars. Made by infusing the oils with coffee grounds for at least a month, so that the bars are packed with caffeine to plump up skin and temporarily minimize the appearance of cellulite. The addition of whole coffee beans on top turns these into a massage type bar and a small amount of lemongrass essential oil makes the scent ultra refreshing and invigorating. 

Cellulite Bar

Don’t want to bother making it? Cellulite Bars are currently listed in the shop.

Also available, Vanilla Latte Coffee + Goat Milk Scrubby Soap. 

Or check out the full shop on Etsy, MaidenHillFarm.

Now, before I begin, let me mention that there are two parts to this DIY recipe. Infusing the oils with caffeine and then using those caffeinated oils to make the cellulite bars. 

How To Infuse The Oils

Ingredients:

3/4 cup of coffee grounds

6 oz olive oil

1.5 oz safflower oil

1 oz avocado oil

10 drops vitamin E 

.50 oz argan oil

.75 oz evening primrose oil

*Feel free to substitute any liquid oils you’d like. 

Directions:

Place all of the ingredients in a seal-able glass container (I usually use a large mason jar). 

Seal and store in a cool, dark place (I store mine at the back of a cabinet) for at least one month to give the oils plenty of time to become infused with caffeine. While the oils are infusing, at least once or twice a week, give the jar a good shake to mix everything up. 

After the month long infusion period, strain the oils into a separate container (I use cheesecloth to strain it). Discard the coffee grounds.

Cellulite Buster Bars

Ingredients

  • 4 oz oils
  • 4.5 oz beeswax
  • 4 oz cocoa butter
  • .25 oz lemongrass essential oil

Instructions

  1. *All amounts are in weight.
  2. In a microwave safe container, melt the beeswax and cocoa butter. Start off by heating for 1 minute. Check the wax and cocoa butter to see if it is melted. If not, then melt in 30 second increments, checking after each time. Do not leave unattended. Alternately, you can also use the double boiler method to melt the wax and butter.
  3. Once completely melted, add in 4 ounces of infused oils and a quarter of an ounce of lemongrass essential oil. Stir really well to make sure the mixture is completely combined.
  4. Pour the mixture into a mold. Sprinkle whole coffee beans on top.
  5. Allow the bars to cool and harden for at least an hour. Then, place the mold into the freezer for 15 minutes. This helps in unmolding the bars.
  6. Remove from the freezer and turn the mold upside down over a table or countertop. The bars should immediately drop out of the mold.
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I use a mold exactly like this one

 

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DIY Dollar Tree Color Changing Cone Tree.

I might have a left a couple of trees out of the Christmas Tree Tour. But only because they’re not all decked out with glitz and glitter. And ribbons and bows.

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I also left out the cute little cone trees.

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An illuminated cone from Dollar Tree.

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Gold beads, also from Dollar Tree.

A little hot glue and a couple of burnt fingertips later, and voila!

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Hint: I quickly learned to overlap the beads as much as possible – placing the next row of beads in the gaps between the previous row. 

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Now, to show what they look like lit up. 

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Sophie had to get in on the action, of course.

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DIY Bath Truffles

Disclosure: This post contains affiliate links. 

Bath truffles are a new-ish addition to the Maiden Hill Farm lineup (visit the Etsy shop here), and let me tell you, they’ve been really popular. 

With good reason. Imagine a bath bomb (or fizzy, as they’re somtimes called) with a boatload of skin nourishing cocoa butter added to it. What does that make? A bath truffle!

So, how do you make these little truffles of goodness. Well, it’s as simple as three ingredients. 

No, seriously. There are three main ingredients in them.

Baking Soda. One.

Citric acid. Two.

And cocoa butter. That’s three.

Of course, if you’re like me and dream in bling-tastic, add a little fragrace (or essential oils), a bit of color, and the ultimate in bling, glitter, and you’ve got the bling-iest of bath indulgences. 

Okay, so maybe that’s a little much on the bling wagon, but these babies are seriously cute. 

Pink Champagne

So, let’s make some. . .

Ingredients:

5 oz baking soda
2.5 oz citric acid
3 oz cocoa butter
0.17 oz fragrance or essential oil (I used Strawberries & Champagne body safe fragrance oil for this batch)
1/4 tsp Pink Mica Powder mixed with vegetable glycerin (optional)
Silicon Ice Cube Mold

Drizzle on top:
2.5 oz baking soda
1.25 oz citric acid
1.5 oz cocoa butter
.08 oz fragrance or essential oil

Cosmetic Grade Glitter (optional)
Pink Himalayan Sea Salt (optional)

Directions:

First, I should mention that all ingredients (other than colorants, glitter, etc) are measured by weight. 

Weigh the citric acid and baking soda into a heat safe medium sized bowl.

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Use a fork or your hands to break up any clumps and to also mix the two powders together. Set aside.

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Weigh the cocoa butter into a microwave safe measuring cup. Heat in 30 second bursts until completely melted, making sure to not leave it unattended. Handle with care when removing it from the microwave as it will be very hot.

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Slowly pour the melted cocoa butter into the citric acid/baking soda mixture, using a fork to completely combine them.

At this point, you can add in the fragrance and/or essential oil (I used Strawberries & Champagne for this batch). M It’s very important that you only use body safe fragrance oils. 

You can also stir in colorants if you’d like. To get a beautiful soft pink color, I used an eighth of a teaspoon of pink mica mixed with just enough vegetable glycerin to dissolve the powder. 

Spoon the mixture into the mold of your choice (I use a silicon ice cube tray – similar to this one)

Allow to harden for about 24 hours before unmolding. 

To create the drizzle on top, make a second smaller batch of bath truffle mixture, following the same instructions above. But instead of spooning it into the mold, place it into a plastic storage bag, snip one corner off, and drizzle a little on top of each bath truffle square.

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Then, add a little cosmetic grade glitter (regular glitter won’t work and can irritate skin) and a pinch of pink Himalayan sea salt and voila!

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Directions For Use:
Drop one in to a warm bath (or foot bath) and enjoy.

Please note: Bath truffles may make floor slippery, so please use caution.

DIY Pink Champagne Bath Truffles

Ingredients

  • 5 oz baking soda
  • 2.5 oz citric acid
  • 3 oz cocoa butter
  • 0.17 oz fragrance or essential oil
  • 1/4 tsp Pink Mica Powder mixed with vegetable glycerin (optional)
  • Silicon Ice Cube Mold
  • Drizzle on top:
  • 2.5 oz baking soda
  • 1.25 oz citric acid
  • 1.5 oz cocoa butter
  • .08 oz fragrance or essential oil
  • Cosmetic Grade Glitter (optional)
  • Pink Himalayan Sea Salt (optional)

Instructions

  1. Weigh out baking soda and citric acid in a heat safe bowl. Combine completely with fork or hands, breaking up any clumps. Set aside.
  2. Weigh out cocoa butter in microwave safe measuring cup. Melt in a microwave in 30 second bursts until completely melted. Don't leave unattended and use care when removing from microwave as it will be hot.
  3. Slowly pour in to baking soda/citric acid mixture, using fork to make sure it's completely combined with no clumps.
  4. Stir in fragrance or essential oil and colorant if you're using any.
  5. Spoon in to mold. Allow to harden for about 24 hours before unmolding.
  6. Drizzle:
  7. Once the bath truffle squares have completely hardened, remove them from the mold and set aside.
  8. Weigh out baking soda and citric acid in a small heat safe bowl. Set aside.
  9. Weigh out the cocoa butter in a microwave safe measuring cup. Microwave in 30 second bursts until completely melted. Handle with care when removing from the microwave as it will be hot.
  10. Slowly pour the melted cocoa butter into the baking soda/citric acid mixture, using the fork to make sure it's completely combined. Stir in the fragrance and colorants if you're using any.
  11. Spoon into a plastic storage bag. Snip one corner off with scissors and drizzle on top of each bath truffle square.
  12. Top each square with a sprinkle of cosmetic grade glitter and pink Himalayan sea salt. Allow to dry for a couple of hours.

Notes

I can somtimes unmold the bath truffles a little earlier than 24 hours later, but not often.

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DIY Business Card Holder

If there’s one thing I’ve learned from being a soap seller, it’s that you can never have too many business cards.

Especially when selling at festivals, craft fairs, and even farmer’s markets.

Usually I just toss a stack of business cards on a little tray and call it done with. But this year, I thought I’d change it up. And since we had an upcoming festival to attend (note: the festival was this past weekend), sooner was better than later. 

Enter Pinterest. Which I’m convinced should coming with a warning. Something along the lines of: Beware! Enter here and you may never leave. 

After a little browsing and a raid on my ribbon stash, I think it turned out cute. 

 DIY Business Card HolderHere’s what you need:

Empty Altoids tin

1 inch wide gingham satin ribbon

1/4 inch side stitched satin ribbon

Scrapbook Paper

Scissors

Hot Glue Gun

Printer (optional)

I started by cutting a large piece of patterned scrapbook paper to fit my printer.

Then, using a word processor program, I wrote a little message, “Take One”, in a cute font, and printed it out. This step is totally optional.

The next step was a little trickier. Place the Altoids tin face down on top of the paper with the message as centered as you can get it. Then, trace around the tin and carefully cut it out. 

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Repeat this step again, tracing and cutting out another piece of paper (without a message, of course).

Hot glue the one with the message to the inside top of the tin. 

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Hot glue the other to the outside top of the tin.

Glue the larger ribbon around the sides of the tin, overlapping the ribbon on the top and folding it like wrapping a gift.

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To add a little contrast, glue the smaller side stitched ribbon on the sides,including on the hinges in the back (so that the top will stay sort of propped up and not fall back).

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Add a little bow, and voila!

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And here it is in action. . . . 

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Lemongrass Lime Sugar Cube Scrub

This post contains affiliate links. 

I have two faults that almost anyone would agree with.

Number one: Being unwaveringly frugal. . .  or as my mother would say CHEAP. But is that really a fault? To me, it’s not. I just like making sure that I get the best deal possible. 

And number two: As my grandmother would say, never leaving well enough alone. I can’t help it, I like improving things. I like adding my own twist to recipes or updating old tried and true ones. And I don’t discriminate. I have no problem updating my own recipes at all. Everything can always be improved upon. 
For example, the recipe I posted a couple of years ago for Sugar Cube Scrubs

My old recipe was simple and basic:

1 part melt and pour soap

1 part liquid oil (example: olive, apricot kernel, avocado, grapeseed, safflower, sunflower, etc oils)

3 parts granulated sugar

I’ve learned a little bit about scrub making in the past 2 years, and I wanted something packed with even more moisturizing ingredients. Enter the new recipe. . . .

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With mango butter (you could easily substitute shea or cocoa butters) for its wonderful ability to both moisturize and protect skin and safflower oil for its easy absorption, this is my new go-to recipe for making sugar cubes. 

Ingredients:

2.95 ounces melt and pour soap

1.1 oz olive oil

.4 oz safflower oil

2 vitamin E capsules**

.35 oz mango butter

7.5 oz granulated sugar

Colorant (about an 1/8 teaspoon of hydrated chromium oxide green powder mixed with just enough natural glycerin to make sure that all of the powder is incorporated)

Lime essential oil 1/4 tsp

Lemongrass essential oil 1/8 tsp

*The first 5 ingredients are measured by weight. 

**Just the cut or puncture the end of each capsule with scissors and squeeze out its contents to use.

Equipment I Use:
Microwave safe bowl

Whisk

Disposable Cup

Measuring Spoons

Digital Scale

Spoon

Silicon Mold similar to this one.

I start off by getting the colorant ready and mixing it with just a bit of vegetable glycerin until the powder is completely incorporated and there are no clumps. Most of the colorants that I use are natural or semi-natural, and most come from one of my favorite suppliers, TKBTrading.com. They have a huge selection of quality colorants. 

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Start off by weighing out the mango butter and melt and pour soap into a microwave safe bowl.

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Microwave in 30 second increments, making sure to check it after each time and to never leave it unattended until melted. 

Add in the liquid oils and whisk until completely incorporated. Add the essential oils and the colorant and whisk.

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Now, add in the granulated sugar and stir until it’s all completely incorporated. It will probably be fairly thick, so place back in the microwave and heat in 30 second increments until the mixture is thinner and a much more easily pourable consistency.

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 Remove from the microwave and whisk again to make sure all of the ingredients are mixed thoroughly. Then spoon or pour into your mold. 

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 Wait about an hour or until the cubes are completely hardened before unmolding. 

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The best thing about making sugar cube scrubs is that if they don’t turn out exactly how you’d like, simply pop them in a microwave safe bowl and remelt them. 

To use: In the shower, smash a cube (you can use a whole cube or break one into pieces) in your hand. Rub all over dry or rough skin (they’re also great for heels that need a little exfoliating) avoiding any sensitive areas. Rinse off. 

Or put them in a pretty box with mini cupcake liners, add a ribbon, and ta-da! Perfect for a Mother’s Day gift. 

Don’t want to make your own? The Lemongrass Lime Sugar Cube Scrub is listed in the Etsy shop right now, along with Neapolitan, Lavender Mint, and Lemon Meringue Pie. Click here to visit the Scrub section of the shop. 
Lemongrass Lime Sugar Cube Scrub
 
Author:
Ingredients
  • 2.95 ounces melt and pour soap
  • 1.1 oz olive oil
  • .4 oz safflower oil
  • 2 vitamin E capsules
  • .35 oz mango butter
  • 7.5 oz granulated sugar
  • Colorant (about an ⅛ teaspoon of hydrated chromium oxide green powder mixed with just enough natural glycerin to make sure that all of the powder is incorporated)
  • Lime essential oil ¼ tsp
  • Lemongrass essential oil ⅛ tsp
Instructions
  1. In a microwave safe bowl, weigh out the melt and pour soap and the mango butter. Heat in the microwave in 30 second increments, checking after each time and not leaving unattended, until melted.
  2. Whisk in the liquid oils. Then, add the colorant and essential oils, and whisk to combine.
  3. Add the sugar and combine.
  4. If the mixture is too thick, heat in the microwave in 30 second increments, checking after each time and not leaving it unattended.
  5. When the mixture is a thinner and pourable consistency, remove from the microwave (being careful in case the bowl is hot). Whisk again to make sure everything is well incorporated.
  6. Spoon or pour into the mold.
  7. Wait for about an hour before unmolding.